This last weekend I saw the movie Julie and Julia. I found it a very enjoyable and heart warming movie. It is a truth inspired movie, based on the book, written by Julie Powell. Julie is a government secretary living a sad day life existence in a cubicle answering phones shortly after the 911, is looking for something to enliven her life. She decides to take on the challenge of making 524 recipes from the Master the Art of French Cooking in 365 days. She starts a blog and writes about her experience.The movie bounces between the two lives of these women. I was amazed at watching the transformation of both women, Julie and Julia, as they discovered their passion of cooking. Meryl Streep wonderfully brought Julia Childs to life for me, and I was fascinated with the flash backs into how Julia became the cook that we all know and love. I could rather identify with Julie Powell as the under dog and wanted to cheer her on. Julie, played by Amy Adams, is a want-to-be-writer that had started writing a couple of books, had successful friends, living in a run-down one bedroom apartment with her husband, and working in a cubicle as a government employee, is far from living her full potential. She seems to have only two things going for her at the start of the movie.... her loving husband, and her love of cooking dinner at home for her and her husband.
This movie is not for everyone. As the lights came on a skinny young gal two rows back said," Is that all? THAT was boring!" I couldn't help but laugh a bit and roll my eyes at another gal sitting near by. This is a movie for those that love to eat, love to cook, or love to watch those cooking shows and imagine being able to cook all those wonderful dishes. You have to have some what of a passion for food to fully appreciate this movie. Obviously, a skinny young girl that probably counts her calories wouldn't get it.
It brought back memories of fun, warm, and inspiring moments of cooking that I have had. On my way home, which was about dinner time, I find myself wanting some wonderful food. I felt like running through a fast food drive thru would have been unfaithful after seeing this movie. And so, I found myself driving to the grocery store on the way home and purchasing the needed supplies for Chicken Dijon.Here I was in my little one bedroom apartment kitchen chopping the red onions and I couldn't help but chuckle while thinking about a scene in the movie. Julia Childs was chopping away making a gluttonous pile of onions to increase her speed to catch up with all her male counter parts in her French cooking class while her husband, played by Stanley Tucci, comes in. She's crying, and he's trying not to inhale too much of the smell. It was like reliving the movie as I was cooking along. I enjoyed my dinner of Chicken Dijon with a nice glass of Chardonnay, and watched another movie Gran Torino. I'm not sure how either, Julie or Julia, would have thought or approved about the combo of the dinner and the movie, but when you live alone .... Sorry to say but I quite often eat in front of the TV.
I won't say much more about the movie. I don't want to be a spoiler but I will say that there are quite a few scenes that I found very funny, and others that made me think and question. I also kind of discovered that I missed cooking, and it was like visiting with an old friend. I need to do this more often. Perhaps, when I'm done with the Tri training?




